COSTERA SUNSET BAR & GRILL
4010 SOUTH OCEAN DRIVE, Hollywood FL 33019
Last inspected Feb 4, 2026 · 6 visits since April 2024
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2024038009 | Jun 10, 2024 | Aug 8, 2024 | $200 |
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No handwashing sign provided at a hand sink used by food employees. At bar and back prep area, no handwashing sink on sinks.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Establishment operating after an emergency without notifying the division.
Carbon dioxide/helium tanks not adequately secured in prep area
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Carbon dioxide/helium tanks not adequately secured in prep room.
Cases of Single-service articles( cups) improperly stored on floor in prep room.
Wet mop not stored in a manner to allow the mop to dry in prep room. Operator hang mop to dry
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry.
Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed: -approximately 6 flying insects flying around and landing on shelves in kitchen area. - approximately 8 flying insects flying from box containing single use cups. - approximately 2 flying insects landing on wall next to door leading to passage way in kitchen. - 2 landing on wall next to reach in cooler - approximately 2 land in ceiling in kitchen.
Stop Sale issued due to food not being in a wholesome, sound condition. - Observed pina colada mix stored in container with an accumulation of mold in handle. See stop sale. Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - Observed half and half in low bow cooler at bar opened more than 24 hours not date marked. PIC was not sure when item was opened. See stop sale.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed half and half in low bow cooler at bar opened more than 24 hours not date marked. PIC was not sure when item was opened. See stop sale.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink in kitchen.
No soap provided at handwash sink. Observed no soap at hand wash sink in kitchen area.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided
No soap provided at handwash sink. Operator provided
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go reach in located by bar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.