COUNTER
4200 NW 21 ST CONC D-32, Miami FL 33122 · 786.868.1416
Last inspected Jul 16, 2026 · 7 visits since August 2023
5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed marinated chicken over raw hamburger. Manager stored marinated chicken on the bottom shelf.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Hood filter missing from automatic fire suppression/exhaust system. Observed hood filter missing in the cook line.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup ins of the ice cream freezer located in the to go area.
Show the remaining 4 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under steam table soiled.
Stored food not covered. Observed raw hamburgers patties stored in the walk in cooler not covered.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall in the kitchen area soiled.
Water leaking from pipe and/or faucet/handle. Observed leaking faucet at the three compartment sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under charbroiled grill soiled.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Food stored on floor. Observed gallons of milk stored on the walk in cooler floor
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled in the kitchen area.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of debris on exterior of warewashing machine.
Floor soiled/has accumulation of debris. Observed floor soiled behind equipments.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.
Food stored on floor. Observed cases of sodas stored on the e storage area floor.
Stored food not covered. Observed hash browns, veggie burgers no covered.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. underneath charbroiled grill soiled.
Standing water in bottom of reach-in-cooler. Prep cooler.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Bar area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed marinated chicken over raw hamburger. Manager stored marinated chicken on the bottom shelf.
Cutting board has cut marks and is no longer cleanable.
Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint while engaging in food preparation. Manager provided hairnet.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed four doors reach in cooler with heavy soiled inside
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.