COURTYARD BY MARRIOTT REST
3929 NW 79 AVE, Miami FL 33166 · (305)477-8118
Last inspected Aug 12, 2026 · 7 visits since August 2023
5 inspections, one direction. The current grade is the worst on record.
Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature 125).
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Violations found and a warning issued, with a return visit required. 15 recorded, 1 high priority.
Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature 125).
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
Accumulation of debris on exterior of warewashing machine.
Cardboard used to line nonfood-contact shelves. Observed at reach in freezer near cook line.
Show the remaining 11 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents and ceiling tiles soiled throughout kitchen area.
Current Hotel and Restaurant license not displayed.
Cutting board has cut marks and is no longer cleanable.
Dead roaches on premises. Observed a total of 10 dead roaches located under the 3 compartment sink and reach in cooler at kitchen. Employee removed roaches.
Equipment in poor repair. Observed reach in cooler gaskets in poor repair.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer located at kitchen.
Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled throughout kitchen.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler and reach in freezer soiled at kitchen.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall with grease located near 3 compartment sink.
Water leaking from pipe and/or faucet/handle. Observed water leaking from handsink pipe at kitchen.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Accumulation of debris on exterior of warewashing machine.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven interior soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of cook line.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed food residues inside reach in cooler by reach in freezer in kitchen.
Single-service articles not stored inverted or protected from contamination. Observed plastic food trays not inverted on reach in cooler in kitchen. Operator inverted trays.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on three compartment sink.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand washing station by reach in cooler in kitchen. Operator provided paper towel.
Accumulation of debris on exterior of warewashing machine.
Floor soiled/has accumulation of debris. Observed soiled floor drain at front counter.
Food stored on floor. Observed plastic bottles of water stored on liquor room floor.
Ice buildup in reach-in freezer. Observed inside reach in freezer by prep table in kitchen.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside oven on prep table by three compartment sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by extinguisher in kitchen.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed Jurisdiction #058983, 058984, expired 9/8/2024.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside reach in freezer in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of stove in kitchen.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed Jurisdiction #058983, 058984, expired 9/8/2024.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food stored on floor. Observed oil plastic container stored on kitchen floor. Operator removed container from floor.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside reach in freezer located on kitchen corner.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand wash sink located across from dry storage closet.
No soap provided at handwash sink. Observed at bar hand wash sink.
Packaged food not labeled as specified by law. Observed a container of sugar not labeled.
Carbon dioxide/helium tanks not adequately secured. Observed at bar area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in standing reach in freezer at rear of kitchen.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at oven located next to three compartment sink soiled with grease buildup.
Open dumpster lid. Observed dumpster lid open. Manager closed lid during inspection.
Single-service articles improperly stored. Observed a box of disposable cups stored on floor in front of storage rack. Observed boxes of to go trays stored on floor in dry storage closet.
Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed coffee stirrers not individually wrapped for consumers to self grab at bar area.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed white soiled cutting board on reach in cooler at front counter.
No soap provided at handwash sink. Observed by drinks reach in cooler in kitchen. Operator provided it.
Accumulation of debris on exterior of warewashing machine.
Bowl or other container with no handle used to dispense food. Observed plastic cup stored inside granola container on prep table inside kitchen. Operator removed it.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside both silver reach in freezers by cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled fryer inside kitchen.
Open dumpster lid. Operator closed dumpster lid.
Single-service articles improperly stored. Observed plastic container boxes stored on floor by dry storage. Operator removed boxes from floor.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.