COUSINS MAINE LOBSTER
630-14 ATLANTIC BLVD, Neptune Beach FL 32233
Last inspected Feb 5, 2025 · 5 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed House made aioli dated 4-9-2024 made with fresh Basil. See stop sale.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added to mop with back flow device for either end of splitter.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal items stored on prep dry milk and bread crumbs. Manager removed and stored properly..
Employee smoking device in a food preparation, storage or warewashing area. Observed employee vape stored on prep table above flour. Manager removed vape and stored properly.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard. Manager provided beard guard for employee.
Show the remaining 1 finding ▾
Food not stored at least 6 inches off of the floor. Observed bucket of pickles stored on floor of walk in cooler. Manager removed and stored properly.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added to mop with back flow device for either end of splitter. Employee removed splitter from mop sink.
Drain cover(s) missing. Observed drain cover missing at mop sink. Employee placed cover over mop sink.
No handwashing sign provided at a hand sink used by food employees. Observed no paper towels at hand washing sink at the end of cook line. Employee provided paper towels for hand washing station. Observed missing hand washing sign at employee hand sink near walk in cooler. Inspector will provide copy of hand washing sign.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed House made aioli dated 4-9-2024 made with fresh Basil. See stop sale.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in door gasket soiled.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added to mop sink without back devices on both ends of splitter. Manager removed splitter from mop sink.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelets while engaging in food preparation. Employee removed bracelets during inspection.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at bottom of back door.
Food stored on floor. Observed large brute containing flour stored on floor of kitchen. Manager removed and stored properly.
In-use utensil stored on a clean portion of food preparation or cooking equipment. Observed scoop handle touching dry milk. Employee removed and stored properly.
A return visit. The problems from the previous inspection had been dealt with.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.