COVE OF ROTONDA GOLF CENTER
12455 S ACCESS RD, Port Charlotte FL 33981 · 941-697-3900
Last inspected Sep 17, 2025 · 4 visits since October 2023
4 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed shield in ice machine with some black mold like substance on it. Observed bartender cleaning shield.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Observed paper plates not inverted. Observed operator inverting paper plates properly.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Single-service articles not stored inverted or protected from contamination. Observed paper plates not inverted stored in cabinet, in kitchenette. Observed operator inverting paper plates for proper storage.
Stored food not covered. Observed coffee in coffee filters without lid on it. Observed operator putting lid on container of coffee in filters.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed hotel size clear container on top of ice machine not inverted. Observed manager correcting and storing it inverted with open end down
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed water bottle/container on prep counter. Observed employee removing to correct location
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone, a hand bag, and some other personal items in prep area. Observed employee removing from prep area and putting in correct location.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.