CRAFT PLATE
1321 NW 155 DR, Miami FL 33169 · 305-414-1237
Last inspected Aug 20, 2026 · 8 visits since July 2023
5 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1435 BRICKELL AVE, Miami — this licence has since moved.
Accumulation of debris inside warewashing machine.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Recorded at 1435 BRICKELL AVE, Miami — this licence has since moved.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees cellular phones on kitchen shelves, dish washing area.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Recorded at 1435 BRICKELL AVE, Miami — this licence has since moved.
Show 9 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed kitchen cook touching body part then engaging in food preparation.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Accumulation of debris inside warewashing machine.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
In-use tongs stored on equipment door handle between uses. Cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dusty top surfaces on kitchen work shelves.
Reach-in cooler shelves with rust that has pitted the surface. Most kitchen RIC.
Wet wiping cloth not stored in sanitizing solution between uses.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 1435 BRICKELL AVE, Miami — this licence has since moved.
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Accumulation of debris inside warewashing machine.
Reach-in cooler shelves with rust that has pitted the surface.
Wet mop not stored in a manner to allow the mop to dry.
Wet wiping cloth not stored in sanitizing solution between uses.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Recorded at 1435 BRICKELL AVE, Miami — this licence has since moved.
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Observed employee hand washing sink blocked by linen cart.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Accumulation of debris inside warewashing machine.
Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Recorded at 1435 BRICKELL AVE, Miami — this licence has since moved.
Show 4 findings ▾
Accumulation of debris on exterior of warewashing machine.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Reach-in cooler shelves with rust that has pitted the surface.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 1435 BRICKELL AVE, Miami — this licence has since moved.
Show 5 findings ▾
Ceiling tile missing. Kitchen area.
Cleaned and sanitized equipment or utensils not properly stored.
Cutting board has cut marks and is no longer cleanable.
Reach-in cooler shelves with rust that has pitted the surface. Most kitchen shelves.
Wet wiping cloth not stored in sanitizing solution between uses.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.