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CRAWDADDYS NAWLINS GRILL & RAW BAR

1906 NE RICCOU TER, Jensen Beach FL 34957 · 772-225-3444

Last inspected Jan 21, 2026 · 6 visits since November 2023

Licence typeRestaurant
Seats33
Risk levelRisk Level 2
LicenceSEA5301686
Grade history
APR 24
DEC 24
MAR 25
AUG 25
JAN 26
— STEADY

5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Dead roaches on premises. Observed approximately 3 dead roaches on floor of main prep area. Operator removed sanitized and area.
Basic/35A-03-4/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jan 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
Food-contact surface soiled with food debris, mold-like substance or slime.
Intermediate/22-02-4
Floor soiled/has accumulation of debris.
Basic/36-73-4
Aug 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris.
Basic/36-73-4
Mar 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with, food debris on the bottom of reach in freezer.
Basic/23-03-4
Dec 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Dead roaches on premises. Observed approximately 3 dead roaches on floor of main prep area. Operator removed sanitized and area.
Basic/35A-03-4/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. Observed in prep area.
Basic/36-27-5
Apr 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No probe thermometer provided to measure temperature of food products. Operator provided
Intermediate/05-08-4/Corrected On-Site
Nov 2, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Outer openings not protected with self-closing doors. Back door doesn't completely close
Basic/35B-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.