CRAZY BUFFET
1552 LAKE TRAFFORD RD #8, Immokalee FL 34142 · 407.679.2433
Last inspected Mar 4, 2026 · 7 visits since October 2023
FEB 24
AUG 24
JAN 25
AUG 25
FEB 26
▲ GETTING WORSE
5 inspections, one direction. The current grade is the worst on record.
Food placed in soiled container/equipment. Observed white mold like substance on bulk storage containers in the walk in cooler.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
4 cases · $2,160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2019022040 | Apr 2, 2019 | Oct 25, 2019 | — |
| 7--2018053870 | Sep 7, 2018 | Feb 21, 2019 | $1,600 |
| 7--2018031716 | May 18, 2018 | Jul 26, 2018 | $400 |
| 7--2018024572 | Apr 3, 2018 | May 24, 2018 | $160 |
Inspection history
7 visits, newest first
Mar 4, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate7 Basic
What the inspector wrote — 8 findingsThe state's own report →
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed egg rolls and chicken not date marked in stand up res h-in cooler in kitchen.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of lime scale on the inside of the dishmachine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Show the remaining 4 findings ▾
Covered waste receptacle not provided in women's bathroom.
Exterior door has a gap at the threshold that opens to the outside.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed handwashing sink beside 3 compartment sink heavily soiled.
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Feb 27, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 3 high priority.
3 High priority2 Intermediate7 Basic
Show 12 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken wings above crab sticks in walk-in cooler. The manager moved the raw chicken wings on bottom shelf under the crab sticks.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw squid (48F - Cold Holding) in reach-in cooler across from cook line. The manager placed raw squid on ice.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken wings (110F - Hot Holding); fish (112F - Hot Holding); chicken (114F - Hot Holding) on buffet line. The manager removed items from buffet line to reheat and replace items.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed egg rolls and chicken not date marked in stand up res h-in cooler in kitchen.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of lime scale on the inside of the dishmachine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Covered waste receptacle not provided in women's bathroom.
Exterior door has a gap at the threshold that opens to the outside.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed handwashing sink beside 3 compartment sink heavily soiled.
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Aug 7, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Dented/rusted cans present. See stop sale. Observed 1 #10 can of pizza sauce and 1 #10 can of baby corn with rusted cans. Operator discarded immediately.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at sink on the cookline, operator replaced.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black like substance on the interior of the ice machine bin.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed cooler door and gaskets soiled with food debris.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand wash sink by back exit door, slow draining.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in freezer shelves with rust.
Wall soiled with accumulated grease, food debris, and/or dust. Observed rear wall near door soiled.
Jan 16, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Food placed in soiled container/equipment. Observed white mold like substance on bulk storage containers in the walk in cooler.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance in interior bin of ice machine.
Buildup of food debris/soil residue on equipment door handles. Observed build up of food debris on reach in cooler and walk in cooler door handles.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with food debris by kitchen exit door.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on prep table next to the cook line.
Aug 23, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance in ice machine interior bin, operator cleaned during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of grease on the sides of the kitchen line equipment. Observed build up of food debris on walk in cooler shelves.
Walk-in cooler/freezer shelves with rust that has pitted the surface.Observed rust on walk in cooler shelves.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by rest exit door and adjacent wall to the kitchen cook line.
Feb 9, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at server station. Operator replaced towels.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance on interior of the ice machine.
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed unlidded drink cup on cook line. Operator removed cup.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of grease on hood filters.
Stored food not covered. Observed breaded fish in walk in freezer not covered.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on walk in cooler shelves.
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled near exit door from the kitchen.
Oct 27, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate7 Basic
Show 8 findings ▾
Handwash sink not accessible for employee use at all times. Observed plastic container of water in hand wash sink in wait station near Salad station. Operator moved bucket.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed buildup of grey mold like substance inside ice machine on plastic chute.
Buildup of food debris/soil residue on equipment door handles. Observed buildup of food debris on reach in cooler door handles.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed grease and dust like substance on ceiling tiles and light covers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of dust like substance on walk in cooler fan guards.
Stored food not covered. Observed sheet trays of chicken on metal rack in walk in freezer, not covered.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves rusted inside walk in cooler on the left side.
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled near back door with food debris and dust like substance.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.