CRAZY FRUIT JAX
8204-B BEACH BLVD, Jacksonville FL 32216
Last inspected Aug 13, 2024 · 6 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections, swinging between A and F. Consistency is the problem here, not any single visit.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Operator has approximately 11 live flying insects inside food truck near reach in cooler
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2024061839 | Aug 12, 2024 | Dec 4, 2024 | $400 |
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Ordered shut on the spot. 7 violations recorded, 3 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 7 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched clothing and preparing food without washing hands due to no potable running water
Establishment operating with no potable running water. Operator has no running potable water during inspection and operator is open and serving to public. Operator says commissary is closed today and unable to get fresh water filled
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Operator has approximately 11 live flying insects inside food truck near reach in cooler
Handwash sink used for purposes other than handwashing. Bag of food stored in hand wash sink. Employee removed
Manager or person in charge lacking proof of food manager certification. Operator has no proof of certification and no other certified manager employed at this location
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has only 1 food handler employee hired over 60 days with no proof of training
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has only 1 food handler employee hired over with no proof of form
A return visit. The problems from the previous inspection had been dealt with.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Priority: High Priority Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http:// www.myfloridalicense.com/DBPR/hotels-restaurants/ Operator has new food truck that is operating and not licensed. 11-8 Operator requested more time and still working on paperwork due to language barrier and made changes to MFDV remodeling. 30 days time extension given
Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.
Show 6 findings ▾
Priority: High Priority Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http:// www.myfloridalicense.com/DBPR/hotels-restaurants/ Operator has new food truck that is operating and not licensed.
PriorityObserved: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk (63F - Cold Holding), stored in reach in cooler, place there this morning around 11am but operator was going in and out of unit. Manager adjusted thermostat. Reach in cooler has no ambient temperature. Inspector ambient thermometer reading at 59F. : High Priority
Priority: Intermediate Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout
Priority: Intermediate Observed: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator using quaternary for sanitizer but has no test strips
Priority: Intermediate Observed: No probe thermometer provided to measure temperature of food products.
Priority: Basic Observed: No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.