CREATIVE EDGE PARTIES
703 NW 77 ST, Miami FL 33150 · 954-997-3130
Last inspected May 28, 2026 · 5 visits since February 2024
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Floor not cleaned when the least amount of food is exposed. Observed floor soiled with grease and dirt at kitchen area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice scoop soiled with dark substance next to ice maker, Manager discarded during inspection.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to chill blast cooler. Employee provided during inspection.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler blast interior soiled with food debris next to storage area. Employee cleaned during inspection.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Observed food residue inside handwashing sink next to reach in freezer across preparation tables. Manager cleaned properly during inspection.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to reach in cooler, manager provided during inspection.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean cooking utensils inside metal container not inverted, manager inverted during inspection.
Current Hotel and Restaurant license not displayed.
Wet mop not stored in a manner to allow the mop to dry. Manager removed and stored properly.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to reach in coolers. Manager provided paper towels during inspection.
Bowl or other container with no handle used to dispense food. Observed to go container being used as scoop inside sugar plastic container at dry storage area. Manager removed during inspection.
No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handwashing sink next front reach in coolers. Provided manager with handout during inspection. Manager posted on wall.
Old labels stuck to food containers after cleaning. Observed old labels on clean metal container at dry rack in storage area. Manager removed labels during inspection.
Wet mop not stored in a manner to allow the mop to dry. Manager stored mop to dry properly.
Working containers of food removed from original container not identified by common name. Observed plastic container with flour not labeled at dry storage area. Manager labeled product properly during inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager had employee sign employment agreement at time of inspection.
Food stored on floor. Observed bottle water being stored on the floor of the walk in cooler. Employee stored water properly.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop being stored inside bucket mop next to employee restroom. Employee removed mop and stored it properly.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.