CRISPY CONES
11940 US HWY 1 STE 120, Palm Beach Gardens FL 33408 · 516-662-8350
Last inspected Mar 10, 2026 · 4 visits since September 2023
4 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food reheated in a microwave oven for hot holding not reaching 165 degrees Fahrenheit. Beef (125F - reheating); operator corrected Beef (170F - reheating)
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Time/temperature control for safety food reheated in a microwave oven for hot holding not reaching 165 degrees Fahrenheit. Beef (125F - reheating); operator corrected Beef (170F - reheating)
Handwash sink not accessible for employee use at all times. At dish area hand sink - operator removed chemical tubs.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Reviewed with operator commercially processed tuna must be removed from packaging when thawing - operator removed from packaging.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing poke bowl wearing a watch.
Working containers of food removed from original container not identified by common name. Squeeze bottle of dressing not labeled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Observed: Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observe at front counter. Priority: Intermediate
Observed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observe with tuna. Priority: Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.