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CROISSANT GOURMET

900 ORANGE AVE, Winter Park FL 32789 · 407-755-1594

Last inspected May 11, 2026 · 4 visits since January 2025

Licence typeRestaurant
Seats44
Risk levelRisk Level 2
LicenceSEA5816235
Grade history
JAN 25
JAN 26
APR 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

May 11, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Apr 30, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded, 2 high priority.

2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 00ppm chlorine dishwasher at cook line
High priority/22-41-4/Warning
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Working containers of food removed from original container not identified by common name. Almonds and pistachios with no label. Operator placed labels
Basic/02D-01-5/Corrected On-Site
Jan 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Over easy eggs and smoked salmon. Operator placed consumer advisory on the menu during inspection
Intermediate/02B-01-5/Corrected On-Site
Food stored on floor. Cases of butter in walk in cooler #2
Basic/08B-38-4/Corrected On-Site
Jan 21, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for Dishwasher
Intermediate/16-37-1

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.