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CRYSTAL CREAM ROLLS

157 N TAMIAMI TRL, Osprey FL 34229 · 9412209688

Last inspected Oct 9, 2025 · 4 visits since October 2023

Licence typeRestaurant
Seats11
Risk levelRisk Level 1
LicenceSEA6805884
Grade history
OCT 23
AUG 24
AUG 25
— STEADY

3 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. The establishment operates on a septic system.
Basic/51-09-4/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Oct 9, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Establishment operating with changed menu and/or increased seating without septic system approval for such change. Observed the operator increased seating without proper approval.
High priority/28-12-4/Warning/Return visit Oct 9, 2025 · The operator was unable to provide proof of approval change. Time Extended
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. The establishment operates on a septic system.
Basic/51-09-4/Warning/Return visit Oct 9, 2025 · The operator was unable to provide proof of approval change Time Extended
Aug 8, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Establishment operating with changed menu and/or increased seating without septic system approval for such change. Observed the operator increased seating without proper approval.
High priority/28-12-4/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test kit for the three compartment sink.
Intermediate/16-37-1
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. The establishment operates on a septic system.
Basic/51-09-4/Warning
Silverware/utensils stored upright with the food-contact surface up. Observed plastic spoons stored with the food contact surface up behind the front counter. The operator properly stored the spoons.
Basic/24-18-4/Corrected On-Site
Aug 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed boba tapioca pearls (80F - Cold Holding) in the kitchen. The operator stated the pearls had been held for approximately 2 hours.
High priority/03A-02-5
Well water testing report/documentation is not available upon request.
Intermediate/27-02-4/Repeat Violation
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handles for multiple boba tea flavor powders not stored above the food.
Basic/10-01-5
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in-use ice scoops stored in 79F standing water behind the front counter.
Basic/10-07-4/Repeat Violation
Single-service articles improperly stored. Observed paper food containers and foam cups stored on the floor in the storage area.
Basic/25-05-4/Repeat Violation
Oct 16, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed chlorine sanitizer solution at the three compartment sink over 200ppm. The operator diluted the solution to 100ppm.
High priority/41-18-4/Corrected On-Site
Well water testing report/documentation is not available upon request.
Intermediate/27-02-4
Accumulation of a slime like substance on the interior of the ice machine.
Basic/22-20-5
Accumulation of lime scale on the three compartment sink.
Basic/16-23-4
Ice buildup in the small black reach-in cooler behind the front counter.
Basic/14-69-4
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed an in-use ice cream scoop in 76F standing water. The operator removed the ice cream scoop for sanitization.
Basic/10-07-4/Corrective Action Taken
Single-service articles improperly stored. Observed single-service food containers and cups stored on the floor in the storage area.
Basic/25-05-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.