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CRYSTAL PLAZA ICE CREAM & YOGURT CLUB

1201 US HWY 1 STE 6, North Palm Beach FL 33408 · 561.622.1402

Last inspected Feb 20, 2026 · 5 visits since April 2024

Licence typeRestaurant
Seats24
Risk levelRisk Level 1
LicenceSEA6008142
Grade history
APR 24
OCT 24
FEB 26
— STEADY

3 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Feb 20, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 11, 2026Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Oct 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths - missing chlorine test strips.
Intermediate/16-37-1/Repeat Violation
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Operator turned on water.
Basic/10-03-4/Corrected On-Site
Jun 24, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Apr 22, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority3 Intermediate4 Basic
Show 7 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary Chlorine
Intermediate/16-37-1
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5
Floor soiled/has accumulation of debris. Walk in freezer floor
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dry mat unclean under blenders next to hand sink at front counter
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of Two door cooler next to yogurt machines
Basic/22-16-4
Water leaking from pipe and/or faucet/handle. Under triple sink
Basic/29-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.