CULVER'S OF FORT WALTON BEACH
208 GREEN ACRES ROAD, Fort Walton Beach FL 32547 · 850-200-4301
Last inspected Oct 22, 2025 · 7 visits since July 2023
5 inspections within 0 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized: Tested to 0ppm. Assistant General Manager refilled the sink. Corrected to 200ppm.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin: Ice chute in the ice machine dirty.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength: Buckets tested to 0ppm. Assistant General Manager made fresh sanitizing solution and refilled the buckets. Retested to 200ppm.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands: 1. Employee at front counter kept touching his hat. He also touched his earbud. He had on one glove. He was getting ready to grab food to take to a customer when this inspector stopped him and had him remove his,gloves and wash his hands.
Food-contact surface soiled with food debris, mold-like substance or slime: 1. Flat area around the nozzles on the soda machine in the lobby has a build up of a mold-like substance.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.