CULVER'S OF ORMOND BEACH
655 W GRANADA BLVD, Ormond Beach FL 32174 · 773.627.7911
Last inspected Mar 11, 2026 · 4 visits since December 2024
4 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked onions and cooked mushrooms between 125°f and 128°f. In hot holding unit less than 4 hours. Operator turned up temperature.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -custard mix at 48°f. Custard mix in unit 1 hour. Operator began process to flush and sanitize.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -individual butters at 48°f and coleslaw at 44°f in reach in cooler at front counter. Both items in cooler less than 1 hour.
No conspicuously located ambient air temperature thermometer in holding unit.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No Heimlich maneuver/choking sign posted.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.