CULVERS
1311 EXECUTIVE CENTER DR, Tallahassee FL 32301 · 309.287.7302
Last inspected Mar 30, 2026 · 5 visits since October 2024
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. Observed employee return to work from bathroom without washing hands. Employee removed gloves, properly washed hands and returned to work.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener bladed soiled with food debris.
Food stored on floor. Observed box containing bread stored on floor inside walk in freezer. Operator properly stored bread during time of inspection.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.