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DAIRY QUEEN

5239 US 98 S, Lakeland FL 33812 · 863-937-5264

Last inspected Aug 29, 2025 · 4 visits since November 2023

Licence typeRestaurant
Seats36
Risk levelRisk Level 1
LicenceSEA6308500
Grade history
NOV 23
NOV 24
AUG 25
— STEADY

3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy to the email provided.
Intermediate/11-27-4/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Aug 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Floor soiled/has accumulation of debris. Behind the ice cream machines on the front counter.
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of the Brownie Dough machine next to the beverage machine in the service area.
Basic/23-03-4
Jan 7, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Unwrapped single-service utensils not presented so that only the handles are touched. Red spoons on the front counter.
Basic/25-02-4/Warning/Return visit Jan 7, 2025 · Red spoons not stored properly. Time Extended
Nov 8, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy to the email provided.
Intermediate/11-27-4/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof that employees has been trained. They have the books.
Intermediate/53B-01-5/Warning
Food stored on floor. A case of whipped dessert toppings. Walk in cooler A case of cookie dough. Walk in freezer.
Basic/08B-38-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on the flat top reach in cooler between the Electro freeze machines.
Basic/23-03-4/Warning
Unwrapped single-service utensils not presented so that only the handles are touched. Red spoons on the front counter.
Basic/25-02-4/Warning
Nov 7, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Ice cream scoops in the hand washing sink on the front counter. The scoops were removed to the 3 compartment sink to be washed, rinsed and sanitized.
Intermediate/31A-11-4/Corrective Action Taken
Bowl or other container with no handle used to dispense food. Dairy Queen cup used to scoop Oreo cookie crumbles in the container on the front counter.
Basic/14-01-5
Ceiling vent cover missing. Front counter.
Basic/36-36-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Basic/23-03-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.