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DAIRY QUEEN

328 N NOVA RD 108, Ormond Beach FL 32174 · 8636603269

Last inspected Oct 9, 2025 · 5 visits since July 2023

Licence typeRestaurant
Seats24
Risk levelRisk Level 1
LicenceSEA7405366
Grade history
JUL 23
JUL 24
AUG 25
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -hot dogs at 44°f in refrigerator.
High priority/03A-02-5/Warning
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★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Oct 9, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Oct 6, 2025Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Oct 6, 2025 · Time Extended
Aug 4, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -hot dogs at 44°f in refrigerator.
High priority/03A-02-5/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Floor soiled/has accumulation of debris at front counter.
Basic/36-73-4/Warning
Food stored on floor. -box of ice cream mix on floor in walk in cooler.
Basic/08B-38-4/Warning
Sanitizing solution for wiping cloths not free of food debris and visible soil.
Basic/21-11-4/Warning
Jul 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shredded cheese at 47°f in cooler on prep table. Operator moved to walk in cooler.
High priority/03A-02-5
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -package of hot dogs not dated when opened.
Intermediate/02C-03-5
No soap provided at handwash sink at front counter.
Intermediate/31B-03-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Sanitizing solution for wiping cloths not free of food debris and visible soil.
Basic/21-11-4
Jul 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling tile missing, back kitchen area.
Basic/36-36-4
Reach-in cooler interior/shelves have accumulation of soil residues.
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.