DAIRY QUEEN GRILL & CHILL
14532 E COLONIAL DR, Orlando FL 32826 · 407-745-4088
Last inspected Jan 21, 2026 · 4 visits since September 2023
3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Current Hotel and Restaurant license not displayed.
Missing drain plug at dumpster.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Current Hotel and Restaurant license not displayed.
Drain cover(s) missing in mop sink.Replaced
Light shield damaged/in disrepair. Light bulb out in cook line
Missing drain plug at dumpster.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Records/documents for required employee training do not contain all of the required information. Expiration date for over three years.
Employee with no hair restraint while engaging in food preparation.
Floor soiled/has accumulation of debris.Grease spill under rack on dry storage.
Grease on the ground and/or pad around grease receptacle.
Missing drain plug at dumpster.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.Raw chicken stored over raw fish on reach in freezer.
Food-contact surface soiled with food debris, mold-like substance or slime.Debris on slicer per manager last used yesterday.
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee scooping ice while wearing multiple bracelets and watch.
In-use tongs stored on equipment door handle between uses.
Reach-in cooler interior/shelves have accumulation of soil residues.Old ice cream on soft serve ice cream machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.