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DAISY BAKES CAKES

908 N 30 RD, Hollywood FL 33021 · 4803106723

Last inspected Oct 17, 2025 · 4 visits since November 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1622810
Grade history
NOV 23
FEB 25
OCT 25
— STEADY

3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
2--2020002909Dec 26, 2019Feb 12, 2020$160

Inspection history

4 visits, newest first

Oct 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No paper towels or mechanical hand drying device provided at handwash sink. Operator refilled
Intermediate/31B-02-4/Corrected On-Site
Bathroom door left open other than during cleaning or maintenance. Operator closed
Basic/32-02-4/Corrected On-Site
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4
Feb 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Spray bottle containing toxic substance not labeled. Manager labeled glass cleaner spray bottle during inspection.
Intermediate/41-17-4/Corrected On-Site
Working containers of Sugar removed from original container not identified by common name. Manager labeled during inspection.
Basic/02D-01-5/Corrected On-Site
Feb 27, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Nov 28, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Handwash sink not accessible for employee use at all times. Mop bucket and case of oil stored in front of hands washing sink in kitchen. Manager removed.
Intermediate/31A-09-4/Corrected On-Site
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5
Case of oil stored on floor in front of the hands washing sink in kitchen.
Basic/08B-38-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wears dangling bracelets.
Basic/13-07-4
Ice buildup in reach-in freezer. Frigidaire reach in freezer in kitchen.
Basic/14-69-4
Wet mop not stored in a manner to allow the mop to dry. Wet mop left in mop bucket.
Basic/42-01-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.