DAVINCI'S PIZZA
469 ATLANTIC BLVD #2, Atlantic Beach FL 32233 · 904-241-2001
Last inspected Apr 15, 2026 · 6 visits since February 2024
JUN 24
NOV 24
APR 25
OCT 25
APR 26
▲ GETTING WORSE
5 inspections trending down, 13 points off where it started.
Live, small flying insects found. Observed 1 flying insect near coolers in back room.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Apr 15, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate2 Basic
What the inspector wrote — 5 findingsThe state's own report →
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in cooler raw shell eggs stored over beer keg tap. Manager removed and stored properly.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employee food training expired.
Spray bottle containing toxic substance not labeled. Observed spray bottle of sanitizer without label. Employee placed label on sanitizer bottle.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
Show the remaining 1 finding ▾
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed prep area concrete floor unsealed.
Oct 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Live, small flying insects found. Observed 1 flying insect near coolers in back room.
No paper towels or mechanical hand drying device provided at handwash sink. Obviously employee handwashing sink with out paper towels located in prep area. Manager provided paper towels for employee hand sink.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed establishment without proof of Employee health agreement responsibilities. Inspector explained and will provide documentation of employee health agreement responsibilities.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee food training expired.
Spray bottle containing toxic substance not labeled. Observed spray bottle of window cleaner without label. Manager placed label on spray bottle.
Carbon dioxide/helium tanks not adequately secured. Observed CO2 Tank not adequately secured located at entrance of kitchen. Operator tied and secured CO2 tank.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored next to reach in cooler. Employee removed and stored properly.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without a beard guard.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Apr 16, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Carbon dioxide/helium tanks not adequately secured. Observed CO2 Tank not adequately secured.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled in prep area.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink stored on prep table. Manager removed and stored properly.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed walk in cooler floor unsealed and area between prep and 3 compartment sink.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored to dry. Employee removed and stored properly
Nov 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect near bar area.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed house made ranch not date marked. Manager stated House made ranch was made on Saturday. Manager placed label on ranch.
Spray bottle containing toxic substance not labeled. Observed spray bottle containing sanitizer without label. Manager placed label on sanitizer.
Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank at entrance to bar not adequately secured. Manager secured CO2 tank.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
Food stored on floor. Observed cases of cooking oil stored on floor in back room. Manager placed cooking oil properly.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed walk in cooler floor unsealed and area between prep and 3 compartment sink.
Jun 5, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table. Manager removed and stored properly.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on prep table in kitchen. Manager removed and stored properly.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed walk in cooler floor unsealed and area between prep and 3 compartment sink.
Feb 7, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Toxic substance/chemical improperly stored. Observed chemical spray bottle stored on top of prep table. Employee removed and stored properly.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete in walk in cooler and area between prep and 3 compartment sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.