DAYS INN & SUITES LAKE OKEECHOBEE
2200 HWY 441 SE, Okeechobee FL 34974 · 863.623.4704
Last inspected Mar 31, 2026 · 6 visits since October 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator placed at location.
No probe thermometer provided to measure temperature of food products.
Silverware/utensils stored upright with the food-contact surface up: large spoons, spatula and whisk stored food contact surface up in kitchen. Operator removed and prepared to wash.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No soap provided at handwash sink at male or female restroom. Operator supplied at locations.
Single-service items for customer self-service not properly protected to prevent contamination. Plates on buffet not inverted for proper protection. Operator inverted.
Utensils, whisks Large spoons and Spatula stored upright with the food-contact surface up. Operator removed and sanitized.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink in male restroom. Operator placed at location.
Utensils stored upright with the food-contact surface up.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Displayed food not properly protected from contamination. Apples on breakfast display not wrapped in plastic. Operator removed from breakfast display.
No probe thermometer provided to measure temperature of food products.
Single-service articles improperly stored. Prepackaged utensils with napkins stored in cardboard box directly on floor in dry storage.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink in male bathroom.
Current Hotel and Restaurant license not displayed.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No probe thermometer provided to measure temperature of food products.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with the Food Reporting Agreement, not all employees were able to sign by completion of inspection. Operator will have all others sign by next routine inspection.
Equipment in poor repair. Gasket torn on small reach in cooler on buffet.
No conspicuously located ambient air temperature thermometer in holding unit on buffet bar. Operator obtained and placed at location.
Operator does not permit customers to use bathrooms in lobby.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.