DAYS INN & SUITES TAMPA
5405 N CHURCH AVE, Tampa FL 33614 · 813.739.2244
Last inspected Aug 12, 2026 · 7 visits since September 2023
4 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Current Hotel and Restaurant license not displayed.
Employee personal food not properly identified and segregated from food to be served to the public. Personal foods and food for customers are stored with each other inside back room reach in cooler/reach in freezer combo.
Ice buildup in reach-in freezer, Frigidaire brand combo reach in cooler/reach in freezer.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Equipment in poor repair. Gasket torn in Frigidaire Reach in freezer.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training for Nick.
Employee personal food not properly identified and segregated from food to be served to the public. Personal foods not identified if segregated inside two Reach in coolers.
Equipment in poor repair. Gasket torn in Frigidaire Reach in freezer.
Ice buildup in Frigidaire reach-in freezer.
No Heimlich maneuver/choking sign posted.
Single-service articles improperly stored. Box of single service cups stored on floor in storage room. Manager relocated all cups to an approved location during time of inspection.
Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment in poor repair. Gaskets torn in Reach in freezer.
Ice buildup in reach-in freezer.
Single-service articles improperly stored. 2 boxes of Single service cups stored on floor of dry storage room.
Tape used to repair nonfood-contact surface. Interior of chest freezer lid broken and held together with tape. Inside insulation beneath lid exposed.
Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment in poor repair. Gaskets torn in Reach in freezer.
Ice buildup in reach-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in Reach in cooler and Reach in cooler soiled. Inside of Hotpoint brand Reach in freezer soiled with food debris.
Single-service articles improperly stored. 2 boxes of Single service cups stored on floor of dry storage room.
Tape used to repair nonfood-contact surface. Interior of chest freezer lid broken and held together with tape. Inside insulation beneath lid exposed.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded, 1 high priority.
Show 1 finding ▾
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ food service area plans have already been submitted and are under-view per plan review.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.