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DELICIAS VARIADAS CORP

13895 W OKEECHOBEE RD, Miami FL 33018 · 786-399-7793

Last inspected Sep 17, 2025 · 5 visits since February 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD2359210
Grade history
FEB 24
FEB 24
DEC 24
SEP 25
— STEADY

4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Sep 17, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 12, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Tania Ortiz certified by Serv Safe 7-25-25.
Intermediate/53A-03-7/Warning
Dec 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4/Repeat Violation
Feb 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Cleaned and sanitized equipment or utensils not properly stored. Observed microwave stored on floor.
Basic/24-07-4
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4
No Heimlich maneuver/choking sign posted. Provided operator via email.
Basic/51-13-4
Feb 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Observed utensils stored inside hand wash sink. Operator removed utensils from inside hand wash sink.
Intermediate/31A-11-4/Corrected On-Site/Repeat Violation
Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board.
Basic/14-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.