DELICIOUS JEYMI #2
2022 NW 21 AVE, Miami FL 33142
Last inspected Aug 13, 2026 · 6 visits since April 2024
5 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Violations found and a warning issued, with a return visit required. 6 recorded.
Handwash sink used for purposes other than handwashing. Observed container stored in hand wash sink.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 employees hired more than 60 days with no proof food handlers training. Yamila Obando, Eleane Cabrera.
Food stored on floor. Observed cases of fruit stored on floor.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of chest freezer.
Show the remaining 2 findings ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number is not posted on MFDV.
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
Recorded at 9910 NW 27 AVE, Miami — this licence has since moved.
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Recorded at 9910 NW 27 AVE, Miami — this licence has since moved.
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken inside reach in cooler not date marked. As per manager made more than 24 hours, manager dated product during inspection.
Spray bottle containing toxic substance not labeled. Observed spray bottle with cooking oil not labeled. Manager labeled product during inspection.
Current Hotel and Restaurant license not displayed.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No Heimlich maneuver/choking sign posted.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal bottle wayer inside reach in cooler. Manager removed during inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 9910 NW 27 AVE, Miami — this licence has since moved.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No Heimlich maneuver/choking sign posted.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 9910 NW 27 AVE, Miami — this licence has since moved.
Show 2 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.