DEVONSHIRE AT PGA NATIONAL - DELI
100 DEVONSHIRE WAY, Palm Beach Gardens FL 33418 · 561.627.7070
Last inspected Aug 25, 2026 · 10 visits since January 2024
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Live, small flying insects found Observed approximately 7 small flying insects in prepping room landing on counter tops, wooden chopping blocks.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $600
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2025044275 | Jun 3, 2025 | Jul 1, 2025 | $400 |
| 2--2018019282 | Feb 28, 2018 | Apr 18, 2018 | $200 |
Inspection history
10 visits, newest first
A return visit. The problems were not fixed yet and the kitchen was given more time.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed dishwasher machine at 153F after several attempts.
Ordered shut on the spot. 4 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 4 findings ▾
Live, small flying insects found Observed approximately 7 small flying insects in prepping room landing on counter tops, wooden chopping blocks.
Rodent activity present as evidenced by rodent droppings found. Observed approximately 10 rat droppings in cabinet under sink at prepping room.
Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed dishwasher machine at 153F after several attempts.
Food stored on floor. Observed at dry goods room - boxes of oil stored directly on the floor. Employee stored correctly. Observed at walk in freezer - boxes of food stored directly on floor. Employee stored correctly.
Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw smoked salmon over sauces at flip top cooler at cook line.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler raw smoked salmon stored over sauces- operator removed and stored properly.
Raw fruits/vegetables not washed prior to preparation. At flip top cooler by cookline- in use avocado with sticker attached- educated operator employee removed and washed properly.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Pic Jean Zevallos
Stored food not covered. Observed in beverage air reach in containers of cheddar cheese and cooked yellow beets not covered. Sour chef covered.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Raw fruits/vegetables not washed prior to preparation. Stickers on Avocados on reach in cooler- operator removed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.