DIPPIN DOTS KIOSK 3
12400 SW 152 ST, Miami FL 33177 · 305-916-7426
Last inspected Sep 16, 2025 · 3 visits since September 2023
3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No form or kit on site; inspector provided via email.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No form or kit on site; inspector provided via email.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in both chest freezers.
No Heimlich maneuver/choking sign posted. Observed no poster on site. Inspector provided via email.
No copy of latest inspection report available. Observed none copy available.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Non-food grade paper/paper towel used as liner for food container. Observed a container with spoons on top of a cloth. Operator removed it and placed food grade paper.
No handwashing sign provided at a hand sink used by food employees. Observed at the hand was sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.