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DISCOVERY COVE PIZZA CART

6000 DISCOVERY COVE WAY, Orlando FL 32821 · 508.615.0543

Last inspected Mar 12, 2026 · 3 visits since April 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5815625
Grade history
APR 24
JUN 25
MAR 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Warewashing sanitizing solution exceeding the maximum concentration allowed.
High priority/41-18-4/Corrective Action Taken
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1/Corrected On-Site
Apr 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

3 High priority0 Intermediate1 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Stop Sale issued on time/temperature control for safety food due to temperature abuse. ice cream base (48F - Cold Holding) in true cooler overnight
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ice cream base (48F - Cold Holding) in true cooler overnight. Fan blocked by product, ice cream base at bottom of cooler
High priority/03A-02-5
Food stored on floor. Bucket of bbq sauce in walk-in
Basic/08B-38-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.