DIVINOS TACOS
2868 EASTBAY DRIVE, Largo FL 33771 · 702-994-1317
Last inspected May 19, 2026 · 5 visits since October 2023
5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator DBPR Clean-Up of Vomiting and Diarrheal Events form.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Nonfood-grade hose conveying potable water. Observed green garden hose on the back hooked up to be used for to fill the freshwater tanks in the food truck spoke to establishment about a RV freshwater hose.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bottles stored inside Ice chest near order window: sour cream (50F - Cold Holding); sour cream aioli (51F - Cold Holding) Discussed with operator. Operator place more ice on bottles to bring down the temperature.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator DBPR Clean-Up of Vomiting and Diarrheal Events form.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mason jars of house made red and green salsa made on Wednesday 2/12/2025 not date marked. Discussed with operator.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No license numbers on the unit observed. Discussed with operator.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 4601 N LOIS AVE, Tampa — this licence has since moved.
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In vertical cooler - sour cream (52F - Cold Holding),moved to igloo cooler with ice
Food stored on floor. Beef broth on floor
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 4601 N LOIS AVE, Tampa — this licence has since moved.
Show 1 finding ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.