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DIY FROZEN YOGURT

524 E WOOLBRIGHT RD, Boynton Beach FL 33435 · 5617338221

Last inspected Dec 12, 2025 · 4 visits since October 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA6020841
Grade history
OCT 23
SEP 24
MAY 25
DEC 25
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
2--2023059851Oct 13, 2023Jan 30, 2024$200

Inspection history

4 visits, newest first

Dec 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
No chemical quaternary test kit provided when using sanitizer at three-compartment sink and wiping cloth container.
Intermediate/16-37-1
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5
May 20, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Toxic substance/chemical improperly stored. Can of WD40, spray paint, and acetone stored above boxes of single use spoons in back prep area.
High priority/41-10-4
No chlorine chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths.
Intermediate/16-37-1
No Heimlich maneuver/choking sign posted. Emailed to operator.
Basic/51-13-4
Time/temperature control for safety food thawed in an improper manner. Observed multiple boxes of frozen yogurt mix being thawed at room temperature by triple sink area. Operator reorganized.
Basic/06-01-5/Corrected On-Site
Sep 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Containers of medicine and syringes improperly stored in last Traulsen reach in cooler with food to be served to customers. Operator removed all items.
High priority/41-07-4/Corrected On-Site
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-05-5
Oct 13, 2023Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded, 2 high priority.

2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. 20 prepackaged ready to meals including chicken, turkey, and cooked vegetables from Healthy Chef Meal Prep - no invoices or proper labeling on containers.
High priority/01A-05-4/Admin Complaint
Pesticide/insecticide labeled for household use only present in establishment. Operator removed 2 spray cans of pesticide from establishment.
High priority/41-05-4/Corrected On-Site
Employee personal food not properly identified and segregated from food to be served to the public. Employee food in double reach in cooler not identified- operator moved food to lower shelf away from customer food.
Basic/08B-49-4/Corrected On-Site/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.