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DOCKSIDE ICE CREAM PARLOR

735 DODECANESE BLVD, Tarpon Springs FL 34689 · 8135046995

Last inspected May 1, 2026 · 4 visits since September 2023

Licence typeRestaurant
Seats9
Risk levelRisk Level 1
LicenceSEA6211492
Grade history
APR 24
MAR 25
MAY 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

May 1, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer.
Basic/14-69-4
Apr 19, 2024Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.

2 High priority3 Intermediate1 Basic
Show 6 findings ▾
Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for 7 seconds
High priority/12A-17-4
Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Sanitizer establishment is using is a cleaner/disinfectant not for food contact surfaces. Employee went out and came back with sanitizer for food contact surfaces
High priority/22-48-5/Corrected On-Site/Admin Complaint
Handwash sink not accessible for employee use at all times. Backpack and keys in hand sink
Intermediate/31A-09-4
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink
Intermediate/31B-02-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee read and signed employee reporting agreement
Intermediate/11-26-1/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled
Basic/22-08-4
Sep 6, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.