DOCKSIDE TACOS
4400 RICKENBACKER CAUSEWAY, Miami FL 33149
Last inspected Jan 30, 2025 · 5 visits since July 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pasta no date marked, as per person in charge for more than 24 hours prior.
Food stored on floor. Observed oil container on floor at front counter, employee removed.
Single-service articles not stored inverted or protected from contamination. Observed spoons, knives and forks not inverted at front counter.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Coached employee on correct procedures.
Light not functioning. Observed at kitchen entrance back door.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Light not functioning.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. At the time of the inspection observed hand sink removed in front prep area.
Shelves with rust that has pitted the surface. Observed at shelves under prep table.
Light not functioning.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.