DOMINO'S
4795 FAY BLVD, Cocoa FL 32927
Last inspected Sep 30, 2025 · 4 visits since October 2023
4 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One (1) live fly in dining / service area, next unannounced routine per supervisor on duty MC
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sauce with no time mark. Operator time marked it
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. In employee restroom by back of kitchen
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle inside corn meal. Operator removed it
Open dumpster lid. Shared dumpster with plaza
Show the remaining 2 findings ▾
Reach-in cooler interior have accumulation of soil residues. Interior of reach in cooler under make table.
Wet mop not stored in a manner to allow the mop to dry. Operator placed it to dry.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor not cleaned when the least amount of food is exposed. Floors baseboards and walls soiled under and behind equipment.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above pizza oven soiled.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One (1) live fly in dining / service area, next unannounced routine per supervisor on duty MC
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Area-over pizza oven, ceiling air vents soiled
Floor not cleaned when the least amount of food is exposed. Floors, baseboards and walls soiled under and behind equipment.
No handwashing sign provided at a hand sink used by food employees. Employee bathroom in need of hand wash sign posted.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter on pizza oven soiled.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Hand wash sink at the 3 compartment sink area being used to pre soak pans per sign placed on utility sink.
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at the 3 compartment sink area without paper towels, soap or sign, was being used for other purposes. Corrected
Equipment or utensils not designed or constructed in a durable manner. Food storage container lids with broken corners in use.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.