DOMINO'S #3150
1235 ARIANA ST, Lakeland FL 33803 · 561-826-0883
Last inspected Aug 18, 2026 · 4 visits since October 2023
4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Establishment does not have all of the supplies to effectively implement the written plans.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2022005917 | Jan 4, 2022 | Feb 18, 2022 | $160 |
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Toxic substance/chemical improperly stored. Dish detergent containers store over open case of tin foil pans. Manager moved dish Detergent to bottom shelf.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No copy of latest inspection report available.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Establishment does not have all of the supplies to effectively implement the written plans.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Black apron stored on the rack with sandwich boxes. The apron was removed.
No copy of latest inspection report available. 11-4-2021 was available.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee used his cell phone and engaged in slicing pizza without washing his hands. The person in charge had the employee to wash his hands.
Water leaking from pipe and/or faucet. Faucet at the 3 compartment sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.