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DOMINO'S 4929

7064 US HWY 19 N, Pinellas Park FL 33781 · 561.826.0883

Last inspected Aug 20, 2026 · 6 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6218514
Grade history
AUG 23
AUG 24
AUG 25
AUG 26
≈ ERRATIC

4 inspections, swinging between A and B. Consistency is the problem here, not any single visit.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly landing on pan where pizzas are weighed during preparation on the cook line. 2 live flies in kitchen area.
High priority/35A-02-6/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
3--2024070037Aug 8, 2024Feb 19, 2025$160

Inspection history

6 visits, newest first

Aug 20, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 2 high priority.

2 High priority0 Intermediate0 Basic
What the inspector wrote — 2 findings
2 Live, small flying insects found. Landing on made pizza crust. Stopped sale all pizza crust
High priority/35A-02-8/Warning
Stop Sale issued due to food not being in a wholesome, sound condition. 2 premade pizza crust
High priority/01B-13-4/Warning
Aug 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 22, 2024Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training could be provided.
Intermediate/53B-01-5/Warning/Return visit Aug 12, 2024 · 60 day Callback will be conducted from the routine inspection date of 8/8/24. Time Extended/Return visit Oct 22, 2024 · Spoke to assistant manager chase, no employee training could be provided at the time of callback inspection. Admin Complaint
Current Hotel and Restaurant license not displayed. License displayed in office expired 2/1/2024.
Basic/50-09-4/Warning/Return visit Aug 12, 2024 · Time Extended/Return visit Oct 22, 2024 · Time Extended
Equipment and utensils not properly air-dried - wet nesting. Clean containers wet nesting on dish rack near three compartment sink.
Basic/24-08-4/Warning/Return visit Aug 12, 2024 · Time Extended/Return visit Oct 22, 2024 · Time Extended
Aug 12, 2024Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training could be provided.
Intermediate/53B-01-5/Warning/Return visit Aug 12, 2024 · 60 day Callback will be conducted from the routine inspection date of 8/8/24. Time Extended
Current Hotel and Restaurant license not displayed. License displayed in office expired 2/1/2024.
Basic/50-09-4/Warning/Return visit Aug 12, 2024 · Time Extended
Equipment and utensils not properly air-dried - wet nesting. Clean containers wet nesting on dish rack near three compartment sink.
Basic/24-08-4/Warning/Return visit Aug 12, 2024 · Time Extended
Aug 8, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly landing on pan where pizzas are weighed during preparation on the cook line. 2 live flies in kitchen area.
High priority/35A-02-6/Warning
Manager or person in charge lacking proof of food manager certification. Managers attend a CFM class on 8/7/24 and are waiting on their results and certificates.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training could be provided.
Intermediate/53B-01-5/Warning
Clean utensils stored between equipment and wall. Scrapper stored between cold holding unit and prep table on cook line. Employee removed scrapper from equipment.
Basic/24-14-4/Corrected On-Site/Warning
Current Hotel and Restaurant license not displayed. License displayed in office expired 2/1/2024.
Basic/50-09-4/Warning
Equipment and utensils not properly air-dried - wet nesting. Clean containers wet nesting on dish rack near three compartment sink.
Basic/24-08-4/Warning
Aug 21, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.