DOMINO'S #5111
8204 103 ST, Jacksonville FL 32210 · 904.778-3030
Last inspected Feb 11, 2026 · 4 visits since September 2023
3 inspections, climbing. The current grade is the best on record.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 flying insects at pizza make area.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $700
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2017049034 | Oct 4, 2017 | Nov 3, 2017 | $300 |
| 5--2016039426 | Aug 15, 2016 | Sep 8, 2016 | $400 |
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on prep table by walk-in cooler. Person in charge removed cell phone.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 1 employee engaging in food preparation while wearing a watch.
Equipment and utensils not properly air-dried - wet nesting. Observed clear plastic containers stacked on top of each other with visible signs of moisture and unable to air dry stored above three compartment sink.
Toilet/urinal not flushing/functioning properly. Observed customer restroom without of order sign due to toilet not being able to flush per person in charge. Person in charge stated any customers who request a restroom are escorted to employee restroom through kitchen.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Drain cover(s) missing. Observed missing drain cover on mop sink drain. Person in charge covered drain with drain cover.
Equipment and utensils not properly air-dried - wet nesting. Observed two clear plastic containers stacked on top of each other with visible signs of moisture and unable to air dry. Person in charge separated containers allowing to air dry.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dust build up fan guards in walk-in cooler.
Toilet/urinal not flushing/functioning properly. Observed customer restroom with toilet that person in charge stated could not flush. Restroom has Out of Order sign and is locked. Employees allow customers to utilize employee restroom through kitchen.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded, 3 high priority.
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 flying insects at pizza make area.
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm). Informed Person in Charge that sanitizer sink need to be remade.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On top,rail of pizza make reach-in cooler, pasta (48F - Cold Holding); ham (47F - Cold Holding); chicken (48F - Cold Holding); beef (47F - Cold Holding) Person in Charge stated they are waiting on repair person to return. Ice added to product to,reduce temperature. No items stored in bottom section.
No copy of latest inspection report available. Not able to locate last inspection report.
Self-closing device on bathroom door disconnected/broken. Door closer on kitchen restroom door disconnected.
Unwashed fruits/vegetables stored with ready-to-eat food. In walk-in cooler, cases of unwashed mushrooms stored over ready to eat pizza toppings.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.