DOMINO'S #5132
2320 APALACHEE PKWY, Tallahassee FL 32301 · 8508786146
Last inspected Nov 6, 2025 · 5 visits since December 2023
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Live, small flying insects found. Observed 1 small flying insect on mozzarella cheese at pizza make table. Operator killed insect. **see stop sale
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Cove molding at floor/wall juncture broken/missing on wall at bottom around walk in cooler with missing tiles.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.
Show 5 findings ▾
Live, small flying insects found. Observed 1 small flying insect on mozzarella cheese at pizza make table. Operator killed insect. **see stop sale
Stop Sale issued due to food originating from an unapproved source. Observed 1 small flying insect on mozzarella cheese at pizza make table. Operator killed insect
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager on duty, Ralph Smith.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to manager to post.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in cooler under expo.
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand sink.
Stored food not covered. Observed penne pasta, popcorn chicken, wings not covered under expo cooler. Manager placed lid on all items.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.