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DOMINO'S

1024 AVALON PARK N BLVD STE D, Orlando FL 32828 · 407.601.3996

Last inspected Oct 23, 2025 · 7 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5811791
Grade history
MAY 24
SEP 24
DEC 24
JUL 25
OCT 25
≈ ERRATIC

5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Exit door opened observed 1 small live flies.
Basic/35B-05-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

3 cases · $960

CaseViolation dateFinal orderAmount
4--2025002782Nov 13, 2024Feb 5, 2025$360
4--2022022289Feb 16, 2022Jul 22, 2022$280
4--2019009017Dec 17, 2018Apr 30, 2019$320

Inspection history

7 visits, newest first

Oct 23, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 11 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate9 Basic
What the inspector wrote — 11 findings
Live, small flying insects found Observed 1 small flying insects by the mop sink area not landing at any food contact surfaces. Next routine visit per supervisor.
High priority/35A-02-7
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sauce on time control to end of day no time mark.
High priority/03F-02-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishment.
Basic/36-34-5/Repeat Violation
Cove molding at floor/wall juncture broken/missing. Baseboard missing by the 3 compartment sink.
Basic/36-03-4/Repeat Violation
Show the remaining 7 findings ▾
Floor area(s) covered with standing water. Standing water between make table and walk-in cooler.
Basic/36-22-4
Food storage container/container lid cracked or broken. In used broken plastic containers had a potato bites at the walk-in cooler.
Basic/14-38-4/Repeat Violation
Hole in or other damage to wall. Hole in the wall next to the 3 compartment sink.
Basic/36-24-5/Repeat Violation
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Exit door opened observed 1 small live flies.
Basic/35B-05-4
Outer openings not protected with self-closing doors. Exit door not self close.
Basic/35B-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of make table.
Basic/22-16-4
Standing water in bottom of reach-in-cooler. Bottom of make table.
Basic/29-49-6/Repeat Violation
The state's own report →
Jul 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.
Basic/36-34-5/Repeat Violation
Floor tiles missing and/or in disrepair. Back of the house area baseboard.
Basic/36-17-5/Repeat Violation
Food storage container/container lid cracked or broken. Plastic container at the prep table to stored cheese on it.
Basic/14-38-4
Hole in or other damage to wall. Next to the 3 compartment sink.
Basic/36-24-5/Repeat Violation
Standing water in bottom of reach-in-cooler. Bottom of make table.
Basic/29-49-6/Repeat Violation
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler.
Basic/14-17-4
Wet mop not stored in a manner to allow the mop to dry. Stored at the mop bucket.
Basic/42-01-4
Dec 30, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.
Basic/36-34-5
Floor soiled/has accumulation of debris. Back area corner next to the 3 compartment sink.
Basic/36-73-4/Repeat Violation
Floor tiles missing and/or in disrepair. Back of the house area baseboard.
Basic/36-17-5
Hole in or other damage to wall. Next to the 3 compartment sink.
Basic/36-24-5/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of make table.
Basic/22-16-4/Repeat Violation
Standing water in bottom of reach-in-cooler. Bottom of make table.
Basic/29-49-6/Repeat Violation
Nov 13, 2024Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 9 violations recorded, 1 high priority.

1 High priority1 Intermediate7 Basic
Show 9 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live flying insects front area by make table not landing to any food. Next announcement visit per supervisor Randy Hicks.
High priority/35A-02-6/Warning/Return visit Nov 13, 2024 · Observed 1 live flying insects by the dish area not landing to any food . Admin Complaint
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Nov 13, 2024 · Admin Complaint
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishments.
Basic/36-34-5/Warning/Return visit Nov 13, 2024 · Time Extended
Drain cover(s) missing. Mop sink.
Basic/29-18-4/Warning/Return visit Nov 13, 2024 · Time Extended
Floor soiled/has accumulation of debris. Back area next to the 3 compartment sink.
Basic/36-73-4/Warning/Return visit Nov 13, 2024 · Time Extended
Floor tiles missing and/or in disrepair. Back area next to the 3 compartment sink.
Basic/36-17-5/Repeat Violation/Warning/Return visit Nov 13, 2024 · Time Extended
Hole in or other damage to wall. Back area next to the 3 compartment sink.
Basic/36-24-5/Warning/Return visit Nov 13, 2024 · Time Extended
Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler.
Basic/22-16-4/Repeat Violation/Warning/Return visit Nov 13, 2024 · Time Extended
Standing water in bottom of reach-in-cooler. Bottom of make table.
Basic/29-49-6/Repeat Violation/Warning/Return visit Nov 13, 2024 · Time Extended
Sep 12, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 10 recorded, 1 high priority.

1 High priority2 Intermediate7 Basic
Show 10 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live flying insects front area by make table not landing to any food. Next announcement visit per supervisor Randy Hicks.
High priority/35A-02-6/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing some.
Intermediate/11-26-1/Repeat Violation/Warning
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishments.
Basic/36-34-5/Warning
Drain cover(s) missing. Mop sink.
Basic/29-18-4/Warning
Floor soiled/has accumulation of debris. Back area next to the 3 compartment sink.
Basic/36-73-4/Warning
Floor tiles missing and/or in disrepair. Back area next to the 3 compartment sink.
Basic/36-17-5/Repeat Violation/Warning
Hole in or other damage to wall. Back area next to the 3 compartment sink.
Basic/36-24-5/Warning
Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler.
Basic/22-16-4/Repeat Violation/Warning
Standing water in bottom of reach-in-cooler. Bottom of make table.
Basic/29-49-6/Repeat Violation/Warning
May 8, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 4701 DISTRIBUTION CT, UNIT 3, Orlando — this licence has since moved.

0 High priority0 Intermediate0 Basic
Aug 21, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate7 Basic
Show 8 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No signature.
Intermediate/11-26-1
Employee with no beard guard/restraint while engaging in food preparation. Mateo the driver.
Basic/13-04-4
Floor tiles missing and/or in disrepair. Next to the 3 compartment sink.
Basic/36-17-5
No Heimlich maneuver/choking sign posted. Provided to operator.
Basic/51-13-4/Corrective Action Taken
No copy of latest inspection report available.
Basic/51-18-6
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of make table.(the drawer one).
Basic/22-16-4
Standing water in bottom of reach-in-cooler. Bottom of make table.
Basic/29-49-6
Working containers of food removed from original container not identified by common name. Corn meal labels.
Basic/02D-01-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.