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DOMINO'S #8643

3320 SW 35 BLVD, Gainesville FL 32608 · 352-505-5557

Last inspected Jul 28, 2026 · 3 visits since October 2025

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1103823
Grade history
OCT 25
JUL 26
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 28, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on wire shelf over clean pans. Employee moved.
Basic/12B-07-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal speaker on wire shelf next to cooking oil and over a case of pineapple. Employee moved speaker.
Basic/40-06-5/Corrected On-Site
Nov 5, 2025□ Call Back - CompliedLicensing Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No conspicuously located ambient air temperature thermometer in holding unit. Observed : lack of internal Ambient air temperature in the make unit cavity.
Basic/05-09-4/Return visit Nov 5, 2025 · No change. Time Extended
Oct 28, 2025Warning IssuedLicensing Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed only one restroom in the establishment for guests and staff. This restroom only has one water supply coming from the wall, it is non heated water measured at 74°.
Intermediate/27-16-4/Warning
No conspicuously located ambient air temperature thermometer in holding unit. Observed : lack of internal Ambient air temperature in the make unit cavity.
Basic/05-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.