DOMINO'S PIZZA
453 SW 8 ST, Miami FL 33130 · 5790997
Last inspected Aug 17, 2026 · 5 visits since February 2024
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to person in charge via mail.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2015042298 | Sep 16, 2015 | Feb 18, 2016 | $160 |
Inspection history
5 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed at reach in cooler located across 3cs.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed accumulation of food debris inside pizza oven.
Observed Exterior door has a gap at the threshold that opens to the outside.
Observed Standing water in bottom of reach-in-cooler located across 3cs.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed door to only bathroom not self closing.
Current Hotel and Restaurant license not displayed. Observed license posted from October 1, 2024.
Dead roaches on premises. Observed one dead roach on bathroom floor near door frame. Manager removed dead roach and sanitized area.
Exterior door has a gap at the threshold that opens to the outside. Observed gap on bottom of front door and right top side of back exit door.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed strainer and scoop handle touching cornmeal inside container near from counter.
No Heimlich maneuver/choking sign posted.
No copy of latest inspection report available.
Water leaking from pipe and/or faucet/handle. Observed hand washing sink pipe leaking into bucket next to mop sink.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to person in charge via mail.
Bowl or other container with no handle used to dispense food. Observed strain with no handle inside corn starch container.
Current Hotel and Restaurant license not displayed.
Exterior door has a gap at the threshold that opens to the outside.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan soiled.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator during inspection.
Bowl or other container with no handle used to dispense food. Observed bowl with no handle in corn meal container.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand sink near walk in cooler soiled with food debris. Observed interior of walk in cooler door soiled with mold like substance.
Old labels stuck to food containers after cleaning.
Water leaking from pipe and/or faucet/handle. Observed pipe under hand sink at ware washing area hand sink.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food service employees with bracelets/ large jewelry.
Equipment and utensils not properly air-dried - wet nesting. Minor wet nesting of pans
Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers. s
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.