DOMINO'S PIZZA 3113
490 US HWY 27 N STE 1360, Lake Placid FL 33852 · 863-699-0444
Last inspected Oct 8, 2025 · 5 visits since August 2023
5 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee L.N
Wall soiled with accumulated grease, food debris, and/or dust at triple sink.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths for quaternary. Operator obtained.
Current Hotel and Restaurant license not displayed.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Lack of toilet tissue at each toilet. Operator placed at location.
No Heimlich maneuver/choking sign posted. Operator obtained poster.
Single-service articles not stored inverted or protected from contamination. To go plates not inverted. Operator inverted.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with the Food Reporting Agreement, not all employees were able to sign by completion of inspection. Operator will have all others sign by next routine inspection.
Drain cover(s) missing at mop sink. Operator replaced.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator signed form and will have others sign.
Drain cover(s) missing at mop sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.