DOMINO'S PIZZA #3158
2657 E LAKE RD T2, Palm Harbor FL 34685 · (727) 477-1515
Last inspected Jul 15, 2026 · 6 visits since May 2024
4 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $280
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2019039026 | May 28, 2019 | Sep 18, 2019 | $280 |
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Karolina Barros
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Referred for a formal case, which can lead to a fine. 2 violations recorded.
Show 2 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to find food handlers training certificates for all employees at time of inspection.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof for all employees. Employees Nico and Mike were able to read and sign reporting agreement at the time of inspection. Missing proof for all other employees.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to show food handlers training at time of inspection
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager on duty paper form HR 5030-103. Discussed the need to review with staff and have employees sign.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and book next to butter alternative on prep table and above to go containers. Employee relocated personal items
No Heimlich maneuver/choking sign posted. Provided operator with paper form HR 5030-105. Poster is now hanging on wall.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm. Operator refilled sanitizer spray, recheck 200ppm
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.