DOMINO'S PIZZA #3172
5750 SW 75 ST STE 40, Gainesville FL 32608 · 372-373-8888
Last inspected Aug 3, 2026 · 4 visits since October 2023
4 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period/or company mandated period. See stop sale. Observed : pizza sauce in use, time expired per the date/time sticker on the sauce container.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2016030179 | Jun 20, 2016 | Sep 12, 2016 | $160 |
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened employee drink on back prep table. Employee removed drink from table.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food controlled by time and required to be marked with the use by time, was not used at the establishments required time. See Stop Sale. Observed : pizza sauce in use, time as a public health control sticker notes to be discontinued in use, at 2:53 am on 10-13-2025.
Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period/or company mandated period. See stop sale. Observed : pizza sauce in use, time expired per the date/time sticker on the sauce container.
Ceiling tile missing. Observed : the internal fascia soffit tile leading into the prep area, has been displaced.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed 250 quaternary ammonia bucket stored with single serve wrap. The wrap was moved above.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No Heimlich maneuver/choking sign posted. Observed lack of a posted choking poster. One was found on line and printed and posted.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No probe thermometer provided to measure temperature of food products. Observed: there was no probe thermometer.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee drink stored over the cook line prep table. The drink was moved to the bottom shelf.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: the air filters for the oven components have an accumulation of dust.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.