DOMINO'S PIZZA 3246
4620 NW 39 AVE STE C, Gainesville FL 32606 · 352-692-2222
Last inspected Oct 24, 2025 · 5 visits since February 2024
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Rodent activity present as evidenced by rodent droppings found. Observed six rodent droppings on floor in back hallway behind chemical storage.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Apron hanging with clean dish ware on clean ware rack.
Employee with no beard guard/restraint while engaging in food preparation. Male employee on cook line with beard and no beard guard.
Unnecessary items/unused equipment on the premises. Dishmachine no longer functioning and is disconnected
Wet mop not stored in a manner to allow the mop to dry. Wet mop not in use stored in wringing device and on floor.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available. Inspector provided operator with written procedure.
Spray bottle containing toxic substance not labeled. Spray bottle stored on shelf across from dish machine.
Accumulation of debris inside warewashing machine. Dish machine next to mop sink.
Cove molding at floor/wall juncture broken/missing. Tiles along office side of walk-in cooler.
No Heimlich maneuver/choking sign posted. No choking poster posted. Inspector provided operator with choking poster.
Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop sink.
A return visit. The problems from the previous inspection had been dealt with.
Referred for a formal case, which can lead to a fine. 6 violations recorded, 3 high priority.
Show 6 findings ▾
Rodent activity present as evidenced by rodent droppings found. Observed six rodent droppings on floor in back hallway behind chemical storage.
Time/temperature control for safety food controlled by time and required to be marked with the use by time is past expiration time.See stop sale. Container of pizza sauce, sticker stated item expired at 2:55 am.
Time/temperature control for safety food held using time as a public health control marked with a time that exceeds limit. See stop sale. Container of pizza sauce, sticker stated item expired at 2:55 am.
No paper towels or mechanical hand drying device provided at handwash sink. No hand towels at hand washing sink next to dish machine.
Accumulation of debris inside warewashing machine. Dish machine next to three compartment sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table behind office. Manager removed drinks from prep table.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of debris inside warewashing machine. Dish machine next to three compartment sink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf above make line. Managed removed phone from shelf.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.