DOMINO'S PIZZA 3823
2150 TAMIAMI TRL #A, Port Charlotte FL 33948 · 941-624-3737
Last inspected Apr 2, 2026 · 4 visits since October 2023
4 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no plan or documentation on proper clean up of vomiting or diarrhea. E mailed manager, manager printed up form and hung it up with the chemicals.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2023013910 | Feb 10, 2023 | Mar 30, 2023 | $160 |
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
No handwashing sign provided at a hand sink used by food employees in the unisex restroom.
Open dumpster lid.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Bathroom facility not clean. Observed faucet with accumulation of what appears to be a black mold like substance on the base where the sink meets the faucet.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood at pizza oven with build up of grease on it.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food contaminated by unsanitized equipment or utensil. See stop sale. Observed corn meal container with handle of scoop touching corn meal. Observed operator emptying container of corn meal, and putting scoop in dish to be washed.Corn meal was the equivalent of approximately 2 cups.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hoods with grease buildup on them.
Open dumpster lid. Observed dumpster lid open
Outer openings not protected with self-closing doors. Observed back door not self closing
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no plan or documentation on proper clean up of vomiting or diarrhea. E mailed manager, manager printed up form and hung it up with the chemicals.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee reporting. E mailed manager, manager printed up form, signed and had employees sign as well
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.observed some ceiling tiles soiled through out kitchen area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed pizza oven hoods with buildup of grease and soil
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.