DOMINO'S PIZZA
7104 EAST FOWLER AVENUE, Tampa FL 33617 · 813-736-1200
Last inspected Sep 9, 2025 · 3 visits since September 2023
3 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Toxic substance/chemical improperly stored. Observed a spray bottle of kitchen equipment cleaner on the prep table. Manager removed bottle and stored correctly.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures for employees to follow in response to a vomiting or diarrheal event observed. Emailed manager a copy of procedures. Manager was able to print out procedures.
No Heimlich maneuver/choking sign posted. Emailed manager a copy of poster. Manager was able to print it out.
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed a soiled wet cloth on the prep table next to the three compartment sink. Manager removed cloth.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager obtained form and began having employees sign.
Current Hotel and Restaurant license not displayed.
No Heimlich maneuver/choking sign posted.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.