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DOMINO'S PIZZA #5086

9915 MIRAMAR PKWY, Miramar FL 33025 · 954.435.2900

Last inspected Jul 30, 2026 · 6 visits since December 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1619118
Grade history
SEP 24
MAY 25
JUN 25
OCT 25
JUL 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Chicken in reach in cooler cold held 47F Manager placed placed ice in cooler
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

6 cases · $3,840

CaseViolation dateFinal orderAmount
2--2022001261Nov 24, 2021Feb 24, 2022$320
2--2019050052Sep 4, 2019Oct 24, 2019$600
2--2018040237Jul 2, 2018Aug 29, 2018$600
2--2016056685Nov 29, 2016Jan 18, 2017$720
2--2016046477Sep 26, 2016Oct 24, 2016$500
2--2015028251May 22, 2015Nov 9, 2015$1,100

Inspection history

6 visits, newest first

Jul 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Chicken in reach in cooler cold held 47F Manager placed placed ice in cooler
High priority/03A-02-5/Corrective Action Taken
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Manager print and posted the Big 6
Intermediate/11-07-5/Corrected On-Site
Oct 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Equipment and utensils not properly air-dried - wet nesting. -Observed food containers stock pile before properly air dried.
Basic/24-08-4
Floor tiles missing and/or in disrepair. -Observed floor tile in disrepair at pizza station.
Basic/36-17-5/Repeat Violation
Old labels stuck to food containers after cleaning. Operator removed
Basic/16-46-4/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Jun 25, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
May 15, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. -Observed food containers stock pile before properly air dried.
Basic/24-08-4
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Sep 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Dec 6, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.