DOMINO'S PIZZA
2108 BRUTON BLVD, Orlando FL 32805 · 407-648-8899
Last inspected Aug 18, 2025 · 4 visits since September 2023
3 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2018028819 | Apr 14, 2018 | Jun 18, 2018 | $160 |
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Missing drain plug at dumpster.
Open dumpster lid. Operator closed lid.
Wall soiled with accumulated grease, food debris, and/or dust. Underneath 3 compartment sink and mop sink area.
A return visit. The problems from the previous inspection had been dealt with.
Show 6 findings ▾
Floor soiled/has accumulation of debris. Underneath dry storage shelves throughout facility.
Missing drain plug at dumpster.
No handwashing sign provided at a hand sink used by food employees. Front hws by service counter and by 3 compartment sink.
Open dumpster lid.
Wall soiled with accumulated grease, food debris, and/or dust. 3 compartment sink and mop sink area.
Wet mop not stored in a manner to allow the mop to dry. Two wet mops by mop sink.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Demarcus M.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Floor soiled/has accumulation of debris. Underneath dry storage shelves throughout facility.
Missing drain plug at dumpster.
No handwashing sign provided at a hand sink used by food employees. Front hws by service counter and by 3 compartment sink.
Open dumpster lid.
Wall soiled with accumulated grease, food debris, and/or dust. 3 compartment sink and mop sink area.
Wet mop not stored in a manner to allow the mop to dry. Two wet mops by mop sink.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Toxic substance/chemical improperly stored. Surface cleaner stored on shelf with single service containers.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Employee personal food not properly identified and segregated from food to be served to the public. In walk in cooler.
Open dumpster lid.
Wall soiled with accumulated grease, food debris, and/or dust. Was soiled with food debris around hand sink next to front counter.
Wet wiping cloth not stored in sanitizing solution between uses.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.