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DOMINO'S PIZZA 8609

1967 OLD MOULTRIE RD, Saint Augustine FL 32086

Last inspected Feb 20, 2026 · 4 visits since April 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6502484
Grade history
APR 24
FEB 25
DEC 25
— STEADY

3 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Feb 20, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 17, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink sanitizer 0 ppm. Operator remade 200 ppm.
High priority/22-43-4/Corrected On-Site
Handwash sink used for purposes other than handwashing. Observed pineapples in hand wash sink near main pizza prep station.
Intermediate/31A-11-4
Manager or person in charge lacking proof of food manager certification. No certified food manager operator will be taking test soon.
Intermediate/53A-01-7/Warning
Open dumpster lid.
Basic/33-16-4/Repeat Violation
Feb 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed paperwork for employees to report to the person in charge.
Intermediate/11-26-1
Records/documents for required employee training do not contain all of the required information. Observed all employees Safe Staff food safety certificates with no date of training, date of birth and no date for expiration.
Intermediate/53B-10-4
Open dumpster lid. Observed both dumpster lids open.
Basic/33-16-4
Apr 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Person in charge replaced sanitizer. It tested at 200ppm.
High priority/22-43-4/Corrected On-Site
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One individual who was packaging up pizza not certified in food safety.
Intermediate/53B-13-5
Food stored on floor. 2 liter bottles on floor. Person in charge picked up and stored properly.
Basic/08B-38-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.